Adapted from My Life as Mrs.
Creamy Balsamic Dressing:
(makes 1 2/3 cups)
4 cloves garlic (I used jarred)
3 tablespoons mayonnaise
2 tablespoons lemon juice
1 Tablespoon Dijon mustard
1 tablespoon sugar
1 1/2 teaspoons salt
1/2 cup balsamic vinegar
3/4 cup extra light olive oil
Mix all ingredients in a mason jar. Stir, shake, serve.
*I forthed this recipe b/c I wanted to use it all up. But next time I will be making a jar full.